Melkhus - From Holstein for Holstein
In the cosy, rustic atmosphere of our award-winning farm kitchen, every day begins and ends with fine dining. Our team, led by Head of Cuisine Patrick Kühn and Head Chef Christian Havemann, places particular emphasis on artisanal quality, the finest ingredients and hospitality, serving classic regional dishes.
Our Melkhus is a place to relax, socialise and enjoy yourself. In winter, an open fire adds an extra touch of cosiness, whilst in summer the lakeside terrace is the place to be.
We recommend booking a table in advance!